GreenHab Report
04/16/2014
Kelsey Compagnon
Morn Internal Temperature:
Noon Internal Temperature:
Even Internal Temperature:
Nite Internal Temperature:
Morn Internal Humidity:
Noon Internal Humidity:
Even Internal Humidity:
Nite Internal Humidity:
Morn External Temperature:
Noon External Temperature:
Even External Temperature:
Nite External Temperature:
Morn External Humidity:
Noon External Humidity:
Even External Humidity:
Nite External Humidity:
Morn Air Pressure:
Noon Air Presssure:
Even Air Pressure:
Nite Air Pressure:
Sprout Report:
Heater ran for 13:08 hours
Electrical readings:
116.9Volts, 0.49Amps, 41.8Watts, 57.6Va, 60.1Hz, 0.72PF, 0.55KWH
0900
Current Min Max
Temp: 77oF 45oF 79oF
Humid: 15% 15% 20%
Hydro tank water level: 15 cm
Hydro tank pH level: 8.09
Hydro tank temperture: 68.3F
1700
Current Min Max
Temp: 84oF 75oF 99oF
Humid: 13% 10% 15%
Water level: 9.5cm
Hydro tank pH level: 8.36
Hydro tank temperture: 71.5
Sprout Watering Quantity:
Sprout Watering Time:
Plant Report:
Plants were growing well. We also took readings with the extra termometer at 0900 and 1700
0900
Experimental room temp: 78.1 oF
Herb room temp: 80.7oF
1700
Experimental room temp: 84.4 oF
Herb room temp: 89.3oF
Also, some plants were harvested at 0900.
Lettuce: 6 leaves. 27x15 cm, 26x11 cm, 25x13 cm, 22.5x10.5 cm, 24.4x12.2cm, 27.8x14.3 cm.
Green onions: from 3 bulbs, leaves from 18 to 26 cm.
Plant Watering Quantity:
Plant Watering Time:
Harvest Report:
Maintenance Report:
Supplies Request: